Kenya Lenana Plus

  This washed-processed bean was roasted at a medium (city-plus roast) level to showcase notes of apricot, dark chocolate, lime, brown sugar, and roasted almond. Delightful!  Kenya Lenana is named after one of the peaks of Mount Kenya. The deep red and black volcanic soils, rich in organic matter, along with the high elevations, enhance the development of rich flavors and natural sugars in the coffee cherries.