Creamed Honey 16oz

Creamed honey is a carefully controlled crystallization of raw honey to make a super smooth, spreadable cream. Only raw honey will crystallize so you know it’s the good stuff! Perfect on a warm piece of bread, bagel, or muffin! *Keep in a cool place around 50-60 degrees for best storage. If the cream gets too warm it will return back to liquid honey* Since we only use raw honey to make the cream, it essentially will last forever! It might require to be mixed up as it settles.   Follow Bee Country on Facebook <click the link