Blue Cheese, Honey & Shallot Spread

  This creamy decadent spread is a complex arrangement of sharp and salty blue cheese flavor, artisan honey and finished with a balance of roasted shallots. Serve on toasted, crusty baguette slices and top with crumbled pancetta pieces. Heat to serve.  Wine Pairing: Riesling  Suggested Recipes Blue Cheese Sauce, Pancetta and Pear Baguette Blue Cheese Honey & Shallot Grits Blue Cheese Mac & Cheese Beef Wellington Chilled Orzo & Asparagus Salad Blue Cheese, Honey & Shallot Burger Flatbread