Vadouvan French-Influenced South Indian Spice Mix

2 oz,6 oz,16 oz,2.5 ozVadouvanFrench-InfluencedSouth Indian Spice MixThis unique blend of aromatic spices, originated in French conquered Southern India. It adds depth and the flavors that are richer and more savory, and gives more rich and roasted qualities, when fried in fat, oil or butter.Used to make French-style braised chicken, curried chicken, grilled shrimp, fish or use instead of regular curry powder for more authentic flavor.Suggested Usage: Use ¼ -½tsp Vadouvan Spice Mix per pound of Chicken.Ingredients:Onion, Garlic, Fennel, Turmeric, Cardamom, Cumin, Mustard, Fenugreek, Thyme, Curry Leaf, Rosemary, Black Pepper, Red Pepper, Nutmeg, Cloves.Simple recipe for French style Curried Chicken:Melt 1tbsp unsalted butter in a stockpot over medium high heat, put (3lbs total) split chicken breast pieces with ribs, at the bottom in batches. Allow to create a nice brown crust on the chicken, turn over after 3 min., sear other side for another 3 minutes transfer them in a plate. Lower he