BANG tea GABA Oolong (Spring 25) - 50g

  The Liu Family’s teas are grown at 1300m above sea level with organic farming methods. Growing and producing tea since 1984, the farm has recently been taken over by the grandson, making it a 3rd generation tea farm. BANG has worked with the Liu family—known for their creamy milk oolongs—to produce a roasted black oolong similar to a well-balanced black tea. Tasting Notes:  Sweet potato, brown sugar, baked apple Organic tea farm Origin : Alishan Township, Chiayi County, Taiwan Elevation : 1550 meters Cultivar : Qingxin (青心） Harvest: Spring ‘25, first flush Oxidation: 3-day anaerobic fermentation Roast: Roasted slowly for 4 hours GABA content: 193mg per 100g leaves Tasting Notes: Sweet potato, brown sugar, baked apple Recommended Brewing: Steep 5g / 210 degrees / 45-60 sec / multiple brews