Tongue

Rich and flavorful due to its high fat content, a Certified ONYA® beef tongue makes for a hearty and delicious center for a variety of dishes, including Tacos de Lengua (beef tongue tacos). We recommend slow-cooking the tongue in water or broth with your favorite seasonings before removing the outer layer of skin for an incredibly tender and delicious result. Certified ONYA®  Our flagship line of products, Certified ONYA® steaks come from dairy-beef crossbred cattle and are dry aged a minimum of 14 days. Certified ONYA beef is characterized incredible tenderness & beautiful marbling achieved through superior genetics and a fine-tuned system designed to produce exceptional beef and an unparalleled eating experience.  AVERAGE WEIGHT 3lbs