Barrel Aged Apple Brandy

America’s oldest distilled spirit. Beating even bourbon to the punch, the beginnings of American apple brandy stretch back to the 1600s. Made from freshly pressed Washington apples, our small batch Apple Brandy is copper pot distilled in the traditional method to deliver layers of complex flavors and then aged in New American Oak for a minimum of 3 years, resulting in layers of complex flavors with nuances of wood and caramelized sweet fruit. 80 Proof | 40% ABV | 750 mL