2012 Chateau L'Enclos Pomerol

Stephane Dereroncourt consulting American Owned by Adams family, who also own Camping World Certified Organic & Biodynamic BHW Has the Lowest Price Anywhere! Free shipping on 6 or More Bottles   About the Wine Owned by Americans Stephen and Denise Adams, Château l’Enclos is a 10-hectare property situated on the western slope of Pomerol famous plateau. It encompasses 38 plots across 3 terraces of the appellation. A neighbor of Château Ausone, Clos René and with some plots near Château Le Pin, it enjoys a sandy-gravely surface soil with clay-iron subsoils. Romain González (previously at Faugere) crafts fleshy wines with silky tannins and lingering aromas of truffle, a sure sign of the very best of a Pomerol wine. The vines average 35 years in age and are grown on silicious, gravel soil with layers of clay. The grapes are harvested by hand. Traditional concrete tanks are used for both the maceration and fermentation. Cold maceration is undertaken at first for 5 days, then ferment