Decaf Black Signature Tea Bags

Origin: ChinaBrew Color: MahoganyFlavor Profile: Robust, full-bodied and smoothCaffeine Content:  Black tea, also known as red tea due to the color of its brew, is the most oxidized of all tea and boasts a robust flavor. Try adding milk and sugar for a pleasantly delightful taste. This tea is decaffeinated by exposing moistened tea leaves to pressurized carbon dioxide which acts as a solvent to remove the caffeine. Because nothing else is affected during the process, the tea retains its flavor and beneficial antioxidants. Our Signature Teabags feature the unique "flo-thru" bags that have four brewing sides for an easier and quicker brew. Also available as a loose leaf tea. Net Wt. 1.8 oz.