Prickly Pear Champagne Jelly
$11.00
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Prickly pear meets a soft sparkle of California champagne - bright, tart, lightly effervescent. Equally at home on a cheese board, spooned over goat cheese, or finishing a buttered piece of toast. A small jar with a long shelf life of small moments. Gluten-free. Made locally in Arizona.
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$10
$11
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