Gorgonzola Dolce
$6.25
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Meaning "sweet" in Italian, Gorgonzola Dolce is a soft, blue, buttery cheese made with pasteurized cow's milk. Subtle, but sweet, with notes of sour cream and lactic tang, it's soft enough to spread, and firm enough to crumble. Maker: CasArrigoni Milk: Pasteurized cow Aged: 60 days Country: Italy
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$4.25
$6.25
(+$2)