Taza Holiday Chocolate Bars

Spiked Eggnog  -  55% chocolate disc combining rich organic cacao with the warming essence of rum, nutmeg and vanilla. 2.7 oz Peppermint Stick - 60% dark chocolate chock full of organic peppermint crushed candy. 2.5 oz Gingerbread Cookie - 60% dark stone ground chocolate with cinnamon, ginger, and a gluten free gingerbread cookie crunch. This seasonal bar celebrates the festive flavors of the fall and winter holidays. 2.5 oz Taza founder and CEO Alex Whitmore along with his wife, Kathleen Fulton, use hand-carved granite mill stones in their chocolate factory in Somerville, MA.