Rump Roast
$34.00
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This roast is a classic for a reason. Its versatility is perfect for a classic pot roast, braised in oven or smoked on the grill. This roast is a fan favorite for jerky makers! For best tenderness, cook low and slow. Where is it located? Top of the rump area of a cow. Sold as 3 - 4 lbs. roast.
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