No. 14 - Bourbon Whiskey Finished with Pure Vermont Maple Syrup

Producer: Vermont Spirits Distilling Co. - Quechee, VTDistillery: Vermont Spirits Distilling Co. - Quechee, VTProof: 90 (45% ABV)Age Statement: 4.5 yearsMashbill: 80% Corn, 10% Rye, 10% Malted BarleyColor/Appearance: Light Copper Tasting Profile: Aroma: Crispy French Toast, nice spice presence, fruit cake, juicy pears, oak, with the maple starting off subtle and becoming more pronounced.Taste: Silky on the palate, rich maple syrup lingers on the tongue, balanced by homemade caramel, grain notes in the background, canned pear syrup, cherry custard, strawberry Pop Tart™, and vanilla.Finish: Soft notes of clove, dark honey, and cognac lead to an elegant finish. Product Story: Is this the perfect “Fall” whiskey? Hard to beat the combination of two American classics, Bourbon and Vermont Maple Syrup! Vermont Spirits Distilling Co. is the state’s oldest distillery, founded in 1999, starting off distilling vodka from maple syrup before getting into whiskey in the early 2010s. In a world of