Shohaku Stone-Ground Ceremonial Matcha

Experience Authentic Japanese Matcha with ShohakuDiscover the full-bodied, umami-rich flavor of Shohaku, our premium ceremonial matcha sourced from the heart of Uji, Japan. Crafted by Marukyu Koyamaen, a family-owned tea producer with over 300 years of heritage, Shohaku delivers a vibrant green hue and a crisp, grassy finish—perfect for both traditional and modern matcha preparations. Whether you're whisking it as usucha (thin tea), crafting a frothy matcha latte, or blending it into a refreshing smoothie, Shohaku provides an authentic matcha experience. Its slight tannin profile ensures it holds its own in lattes without being overpowered, while the crisp finish leaves you feeling refreshed with every sip. Shohaku is not just matcha—it’s a ritual, steeped in tradition, connecting you to the rich tea-growing culture of Uji with every sip.