Purple Cabbage Sauerkraut

Purple Cabbage Sauerkraut

$5.50
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Purple Cabbage Sauerkraut Locally grown, aged & fermented for 7-21 days in a Red Wing Crock at the optimal 68-75* temperatures in our homestead according to USDA guidelines.  This is a mix of green & a purple variety of cabbage.  Purple cabbage includes up to ***10x*** more the amount of vitamins as green cabbage! Learn more here: Purple Cabbage Vs. Green Cabbage Benefits - BlackDoctor.org Ingredients: Purple &/or Green Cabbage & canning salt. *With each Mason Jar of any size (no cracks, no damage, no chips, no antique or mayo/pasta jars) returned you'll receive $.50 (1/2 Pints or smaller) & $1.00 (pint or larger) in future purchase credit. Please verify/confirm this with Sheila or Dave at the time of delivery, drop-off or meet-up via FB messenger, text or email to confirm that we will note the credit in our database. Sheila or Dave have the right to verify that the jars are to canning standards & then will send you a confirmation note back. Any jars that are no

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