Spring Perfect Pairings

Spring Perfect Pairings includes our Strawberry Rhubarb and Apricot Orange conserves that perfectly fit the season! Strawberry Rhubarb makes French Toast even more special when combined with mascarpone or ricotta, stuffed into the pocket of thick sliced brioche, dipped into egg batter and sauteed in butter.  Bonnie’s Jams Apricot Orange conserve makes for a delicious surprise when hidden inside streusel topped muffins.  See our recipe section for additional recipes for all of our delicious jams!