MANTINGA Dark Country Bread, 800g
Was $7.60
SAVE 8%
$6.99
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Description: Dark Lithuanian country bread is baked from wheat and rye flour according to the traditions of ancestors. Ingredients: Rye flour, water, wheat flour, sugar, rye malt, caraway seeds, iodized salt, yeast, rapeseed oil, wheat fiber, flour treatment agent ascorbic acid.Contains: Wheat. Storage conditions: 0 °F (-18 °C). Do not refreeze after defrosting!Preparation: thaw at room temperature for 3-4 hours.Shelf life of product after defrosting: at room temperature - 5 days.
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$7.60
$6.99
(-$0.61)