Traditional Pesto Sauce
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Traditional Pesto Sauce

$5.99
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PRODUCT OF ITALY  |  GLUTEN FREE  |  6.5oz NEW LOOK SAME GREAT TASTE! Packaging may vary as we transition into our new look. Cooking Instructions: Pour over cooked pasta, stir to combine, and serve. For a smoother finish, add a spoonful of pasta water, stir to combine, and serve. Also enjoy this sauce as a spread for sandwiches, add it to soup for a deeper flavor, or enjoy as a marinade. Ingredients: Basil, Sunflower Oil, Extra Virgin Olive Oil, Hard Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Cashew, Dehydrated Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Potato Flakes, Potato Starch, Parmigiano Reggiano Cheese (Milk, Salt, Rennet), Glucose Syrup, Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Salt, Pine Nuts, Garlic, Acidity Regulator: Lactic Acid. Nutrition Facts Servings: About 3Serving Size: 1/4 cup (60g) AMOUNT PER SERVING Calories - 60 Total Fat - 19g (24% DV) Saturated Fat - 3g (15%DV) Trans Fat - 0g Cholesterol - <5mg (1%DV)

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