Ricossa Barolo

The Ricossa Barolo is a captivating expression of Italy's renowned Piedmont region, crafted entirely from the noble Nebbiolo grape. This garnet red wine, glinting with traditional orange hues, enchants with a rich bouquet of cherries, redcurrants, cranberries, and subtle hints of anise and licorice, complemented by floral undertones. On the palate, it delivers a harmonious balance of firm tannins and refreshing acidity, creating a medium to full-bodied structure with lingering notes of dried fruits and charred spices. Aged in wooden barrels for at least 24 months, this Barolo embodies elegance and complexity, making it a perfect companion to truffle-laden pasta, roasted meats, or aged cheeses. Whether enjoyed now for its vibrant flavors or cellared for future refinement, Ricossa Barolo promises a luxurious journey into the heart of Italian winemaking tradition. Process & Profile Ricossa Barolo begins its journey with the meticulous selection of Nebbiolo grapes, harvested in