Tommasi Amarone della Valpolicella Classico

Crafted with precision and tradition, **Tommasi Amarone della Valpolicella Classico** is a masterpiece from the heart of Italy's Valpolicella Classica region. This opulent red wine, made from meticulously hand-selected Corvina, Corvinone, Rondinella, and Oseleta grapes, undergoes the ancient *appassimento* drying process to concentrate its rich flavors and natural sugar. Aged for three years in Slavonian oak barrels and an additional year in the bottle, this Amarone boasts a deep ruby hue with garnet reflections and a complex bouquet of ripe cherry, plum, and fig, accented by whispers of tobacco and espresso. On the palate, it is full-bodied and velvety, with a balanced interplay of acidity, silky tannins, and a lingering spicy finish. Perfectly suited for pairing with red meats, game, or aged cheeses, this wine is equally delightful when savored on its own, embodying the essence of Italian winemaking excellence. Process & Profile Tommasi Amarone is made using the traditiona