Belgian Loaf
$10.00
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Our Begian Loaf is made with six basic all natural ingredients: Unbleached,untreated enriched wheat flour Malted Barley Water Yeast Sea Salt A whole lot of love! Weight: 500g/17.6oz best for bruscetta : Slice diagonally into 12 or 16 slices according to to thickness, spread the secrete vinaigrette and top with mozzarell basil & tomato and bake for 10 minutes. A light & Airie crunchy bread chefs favored ciabatta loaf
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