Extra Virgin Olive Oil & White Truffle by Pons

The extra virgin olive oil & white truffle by Pons is a gourmet olive oil made from late-harvest Arbequina olives, infused and macerated with authentic white truffle. It is an intensely aromatic and complex oil with highly volatile characteristics. The white truffle, harvested from October to December and sourced from the Italian region of Piedmont, has become one of the most exquisite delicacies in the culinary world.   How to use this olive oil? It is a delicious ingredient for risottos, pasta, creams, and salads, allowing you to savor its unique flavor all year round.