Brilla Turkish Coffee – Dark Roast Nicaragua (Extra Fine Grind)

Brilla Turkish Coffee – Dark Roast Nicaragua (Extra Fine Grind) A rich, aromatic Turkish-style dark roast made from high-grown Nicaraguan Arabica. Extra-fine grind for traditional cezve/ibrik brewing. Creamy body, caramel sweetness, smooth aroma, and clean citric brightness. Traditional Turkish coffee, reimagined with Nicaraguan specialty beans. Brilla Coffee’s Turkish Coffee – Dark Roast is crafted from high-altitude Arabica grown in the mountains of Matagalpa, Nicaragua. This dark roast is milled to an ultra-fine Turkish grind, perfect for brewing in a cezve/ibrik or creating rich, foamy stovetop coffee. Expect a creamy body, caramel sweetness, smooth aroma, and a touch of clean citric acidity that keeps the cup bright without any bitterness.This is a beautifully balanced Turkish-style coffee made for customers who enjoy bold flavor and silky texture. 🌱 Origin & Process Country: Nicaragua Region: Matagalpa Variety: Arabica Altitude: 700–900 MASL Process: Wet /