Chicken Ranch Mason Jar Salad

Half the cherry tomatoes, chop the cucumber, chop the butter lettuce, and shred the chicken.  Start by dividing the dressing evenly into the bottom of the jars. Top with equal amounts of the following ingredients in order : tomatoes, cucumber,cheese, chicken, corn, and finally lettuce on top. When ready to eat, shake well and dump into a bowl. Enjoy! <SPLIT> Meal PrepRefrigerate with the lid on the jars up to three days. Serving Size16oz (473 ml) mason jars were used for this recipe. One serving is one mason jar. Dairy-FreeUse vegan cheese instead of cheddar cheese or omit completely. Use Primal Kitchen ranch dressing VegetarianUse black beans, chickpeas, tofu, or tempeh instead.