Concentrate Cold Brew, Dark Roast

Concentrate 2x Cold Brew32 fl oz For our Concentrate Cold Brew we use Sumatra Beans that are roasted to 427°F and rested for one day before starting the brewing process. We brew the grounds of coffee for 24 hours in a stainless steel cold brew tank filled with cool filtered water at a consistent temperature of 45°F. Using an Fine Mesh Cheesecloth Fabric, we strain the coffee grounds and extract the concentrate liquid. Lastly, we place the concentrate liquid in the fridge room to start the cool fermentation process and let it rest for about 48 hours. This allows it to really bring out the flavor and characteristics of our brew. Mix 1 : 1 ratio with your favorite milk or waterMakes a Total of Eight 10oz Servings