Siberian Supreme Caviar
Featured in New York Times Wirecutter's "The 100 New Gifts We're Most Excited About This Year" Taste: mild, sweet with a touch of salt Color: dark brown to black Pearl Size: medium (1.6-2mm) Texture: firm Country of Origin: Poland Species: Siberian Sturgeon (Acipenser baerii) Siberian Supreme Caviar is our go-to for those looking for a high quality caviar at a surprising value. This caviar hails from Warmia in the north-eastern part of Poland, which is referred to as the “green lungs of Poland”, and was included in the Natura 2000 Network. The sturgeon here are bred in ponds supplied by the crystal clear waters of the Łyna River. Upon maturity, usually 8-10 years, female sturgeon are rigorously evaluated to ensure that only the most decadent caviar is harvested. We describe Siberian Supreme Caviar as non-offensive, perfect for those interested in a milder flavor.