Traditional Smoked Salmon Side
2 pound sliced side Popular amongst chefs Handcrafted in small batches Cold-smoked for high quality taste and texture Our Traditional Smoked Salmon Side offer a classic, nova style smoked salmon.Using a simple recipe of seaweed, salt, and sugar, this cold smoked salmon is delightful and one of our most popular among chefs. Our smokemaster cold smokes these small-batches for 6 hours over apple and hickory wood for a cured taste and texture that is similar to fresh sashimi.In addition to our high quality ingredients, we attribute the amazing flavor, texture, and color to the cold smoke process. Cold smoking refers to a lower temperature and longer smoke. You’ll find that this process creates a well-balanced, luscious, and bright smoked salmon.