Oaxacan Chicatana Ants (hormigas chicatanas)

Experience the Exotic Flavor of Coastal Oaxaca with Our Roasted Chicatana AntsWelcome to the fascinating world of gourmet delicacies with our rare and captivating Chicatana Ants, a cherished culinary treasure straight from the lush landscapes of Mexico. Revered for their unique taste and texture, these winged wonders offer a distinctive crunch and flavor sought after by connoisseurs and adventurous foodies alike.Hailing from the charming coastal regions of Oaxaca, these edible insects are not just a delicacy—they're a testament to the skill and dedication required for their harvest. Available only during the first heavy rains of the season, capturing these feisty flyers is both an art and a challenge, adding to the allure of each precious tin we offer.Once collected, our Chicatana Ants are lovingly dry-toasted on a traditional comal, enhancing their natural, smoky taste. Enjoy them in a robust salsa chicatana or as a savory complement to a glass of smooth mezcal, and indulge in a salty