American Flag - Organic Leek Seeds

American Flag Leek is a time-tested heirloom known for its stout, blue-green leaves and thick white shanks that hold firm through frost and snow. Bred in the 1800s for cold hardiness, this dependable overwintering variety thrives in the Northeast and handles deep freezes with grace. Its mild, sweet onion flavor shines in winter soups, roasts, and broths, but it’s just as tasty sliced raw into fall salads. Harvest late into the season or overwinter with mulch for early spring eating. A staple in homestead gardens for generations, American Flag brings both flavor and fortitude to the table.