Mexico, Oaxaca - San Pedro Sochiapam

To kick off 2025, we’re excited to feature a standout coffee from San Pedro Sochiapam, Oaxaca—an esteemed region known for its rich coffee heritage and exceptional quality.Located in southern Mexico, San Pedro Sochiapam is renowned for its unique terroir and dedicated farmers. This release captures the essence of the region with a flavor profile that’s both rich and vibrant. In the cup, expect creamy hazelnut notes that provide a comforting warmth, paired with a layered sweetness of dried dates and brown sugar. A touch of fresh blackberry acidity adds brightness, creating a well-balanced, complex cup with a clean, satisfying finish.Mexican coffees are beloved for their smooth, approachable nature, and this offering deepens that tradition, showcasing the unique qualities of San Pedro Sochiapam. Whether enjoyed as a pour over or an aeropress, it promises warmth, balance, and joy in every sip. What We Taste: Blackberry, Hazelnut, Dried Date BREWING RECOMMENDATIONS:  Pour Over and Aeropres