Protein A-HRP Conjugate

Chromatographically pure Protein A conjugated to horseradish peroxidase lyophilized from 0.02M Potassium Phosphate, 0.15M NaCl, pH 7.2, 10mg/ml BSA, and 0.01% Thimerosal. Key Applications: Dot Blot ELISA Western Blotting Immunohistochemistry Lyophilized: Stable for 2 years at -20°C from date of shipment. Rehydrated: Stable for 6 months at -20°C. For research use only. Not for human use or consumption.