Castor Oil, Black

Black Castor oil, which is pressed from the seeds of the Castor Bean plant, has been used for health and beauty for a millennium. It is massaged into nails and calluses and added to shampoos and conditioners to treat split hairs and add volume. Slow to go rancid when the oil is kept closed at a temperature below 18°C and kept away from light. Black Castor Oil is well known for its antibacterial and antifungal properties that are believed to help slow or even stop the spread of germs. Because this oil is synthetic-free and all-natural, it’s safe to apply directly to the skin without any risk of infection or side effects. Botanical Name: Ricinus Communis Extraction Method: Expeller PressedProcessing Type: VirginObtained From: SeedOrigin: IndiaAppearance: Pungent, and dark brown.Aromatic Description: Black Castor Oil has a smoky, nutty aroma.Consistency: Thick-density oil.Absorption: Very Slow Absorption Rate- Feels heavy, leaving an oily protective barrier on the skin.Common Uses: Black