JOE

4.0 Quart Flat-Bottomed Braiser The Joe is our versatile cast-iron pan that doubles as a large braiser, Dutch oven, deep fryer, rondeau, and roaster. With a 10-inch cooking surface and 4-quart volume, it is the perfect size and shape for one-pan meals, such as casseroles, pastas, beans, and more. High walls help with frying fish, chicken, or dumplings, simmering sauces, and slow-cooking meat or vegetables. Double tabs ensure ease of handling. Use it in the oven, on the stove or grill, with induction, and carefully, over a campfire—or as a serving vessel. Made in the USA and exceptionally smooth, this pan provides even heat distribution and a consistent cooking experience.