TEST KITCHEN - MIDDAY WINTER LUNCH EDITION

Midday Test Kitchen Watch. Sip. Savor — at lunchtime.Join Chef Lindsey for a relaxed, NEW midday edition of her signature Test Kitchen. Instead of a heavy dinner service, you’ll enjoy a lighter tasting of seasonal dishes—think silky soups, crisp salads, warm artisan breads, and chef-driven bites that showcase what she’s developing for future workshops and catering menus. You’ll be seated, not cooking, with plenty of time to chat, ask questions, and taste what’s next from the Butter + Whisk kitchen. What to expect Format: Seated tasting; no cooking required Menu style: 2–3 seasonal small plates (lighter lunchtime portions) Wine: Available à la carte (21+); sparkling waters & soda offered Length: 60–75 minutes Price: $50 per person (wine and dessert option add ons) Seating: Limited