CafeSing ORCA G1 Manual Coffee Grinder

Flat Burr and Ghost Burr One hand grinder, two types of burrs. Orca grinder pre-installed 49mm Flat Burr, also has a replaceable 49mm Ghost Tooth Burr, perfectly fitting the major coffee brewing methods - espresso, drip, and immersion.    Home Flavor Hunter Orca Flat Burrs plus 18-micron per click, precise output reasonable size fine powder, enhancing the richness of espresso extraction, adding depth to the flavors of medium dose pour-over brewing, effectively releasing the unique flavor of different coffee beans origins.   Big Dose Brewing Orca Ghost burrs plus large bean bin, output max to 46g uniform coarse powder once. Making 45g big-dose drip coffee with Chemex, the liquid flow is quick, smooth, and without clogging, producing a clean and bright coffee flavor; also a great companion of large-size French Press.   Superior Design Tools-free quick disassembly, switches Flat burrs to Ghost burrs as changing the camera lens; metal integrated body, robust and durable; numbered external