Satin Ice Isomalt Crystals - 1 lb sets crystal clear

Color: Clear Flavor: Neutral & SweetAttributes: Vegan, Gluten Free, Dairy Free, Nut Free, Kosher Satin Ice Isomalt is a sugar substitute that doesn’t crystalize and sets crystal clear. Perfect for pouring into molds or shaping to create unique creations! Store sealed in a dry place at ambient temperature between 50° F and 90° F. 1. Pour at least one cup of Isomalt into a medium stainless steel saucepan over low-medium heat. 2. After approximately five minutes, the Isomalt will begin liquifying. DO NOT STIR. Gently swirl saucepan. 3. Bring to a boil. Allow temperature to reach 320°F. 4. Remove from heat. Let cool for 45-60 seconds before using to allow bubbles to settle. 5. Add desired color or flavor. Reheat if necessary. WARNING – Isomalt is VERY hot, use caution when handling. We recommend wearing gloves, long sleeves and closed toed shoes when preparing isomalt to avoid the risk of burning yourself. Ingredient: Isomalt