Small Shell Tip #21

Make beautiful shell borders and decorative drops using this simple buttercream pastry tip. This tip is: Made of durable stainless steel Perfect for buttercream borders, shells, and stars Excellent for giving a finished look to cakes and cupcakes This tip has a 1/4" opening Get the look: Our graduation cake uses this tip for the top edge white shell border. We also used our grass tip #233 for the bottom blue and yellow border. For a thicker shell piping, use piping tip #32