AUSTRALIAN WAGYU TOMAHAWK 4-5

Ready for a showstopper? Meet our Australian Wagyu Tomahawk Steak, sporting a Beef Marbling Score (BMS) of 4-5. This means it's got a good amount of marbling - those little lines of fat running through the meat, making it juicy and full of flavor. The Tomahawk is like the superstar of steaks – it's big, bold, and has a long bone sticking out, making it look like a tomahawk axe (hence the name). It's not just impressive to look at; it's also incredibly tasty. This cut comes from the rib area, and it's known for being super tender and flavorful. With a score of 4-5, this Wagyu Tomahawk offers a great balance of meaty taste and tenderness without being overly fatty. Cooking this big guy is fun and a bit of an event – it's perfect for grilling and sharing. When you cook it, the fat melts into the meat, giving you a steak that's rich, tender, and packed with flavor. It's a great choice for BBQs, family dinners, or anytime you want to impress your guests with something special. Whether you'r