ají cachucha Pepper ( Fresh Pods) AJI DULCE #1 ,CARIBBEAN PRODUCT

SHOP MORE FRESH PEPPER PODS aJI DULCE peppers are available year-round Ají dulce, ají cachucha, ajicito, or 'ají gustoso". MAKE fresh , PUERTO RICAN SOFRITO A must for those Caribbean Style black beans, homemade or canned. Just add a couple of CACHUCHA or aji peppers and the flavor soars. Aji Cachucha is a small mild, sweet-tasting pepper used in many traditional Caribbean dishes. It is also sometimes known as Aji Dulce. The pods ripen from a light pale green to a red/orange. Don't confuse this pepper with the habanero, which looks very similar and is related, as although it has the Habanero flavour,but not the heat. Sweet, smoky seasoning pepper especially popular in Puerto Rico, Venezuela, and throughout Latin America and the Caribbean. This is a mild habanero without the heat. Ají is an important ingredient in Puerto Rican sofrito (sauce), but is also eaten in salsas, salads, and roasted. For a sharper flavor, use the green fruits, and for softer flavors, use them when ripened red