FRESH - Sweet Potatoes ,Oriental, Asian YAM

Oriental sweet potatoes, also known as Asian yams, are available all year in North America. Japanese sweet potatoes have diverse skin colors and a dry, starchy texture with a subtle sweet, nutty, and floral flavor. Great for roasting, baking, boiling, stir-frying, and steaming, they can be consumed whole or topped with vegetables and sauces, and used in dishes like breakfast hash, pasta, curries, salads, tempura, soups, and stews. Store in a cool, dry, dark place with good air circulation for up to a week.