Tien Tsin Chili Pepper seeds (Capsicum annuum) asian vegetable

Tien Tsin Pepper,Pronounced "tea-in sin" Asian Heirloom 50,000 - 75,000 Scovilles. Tien Tsin Pepper: 50,000 - 75,000 Scovilles. Popular in Asian fare. Very hot, bright red in color, 1 to 2 inch Chinese pods. You'll find these in Kung Pao chicken. Tien Tsin Chinese red chile peperTien Tsin chiles,(Capsicum annuum) Pronounced "tea-in sin" Tien Tsin chile peppers are also known as Chinese Red Peppers or tianjin pepper. Also known as Tientsin , they are named after the province in China where they are native. These chiles are most popular when used in Asian cooking and especially in the Hunan or Szechwan styles. In this country we are most familiar with these as the bright red peppers in Kung Pao Chicken. If you have a recipe calling for Chinese Red Peppers these are the chiles they are calling for. These have long considered an “exotic” chile, Tien Tsin chiles are native to Asia Green Thumb Tip!  Sow seeds indoors ¼" deep. Peppers germinate best in warm soil, so gentle bottom heat may be