Zhi Mu Seeds, s/Chinese medicinal Herb, asian vegetable

Zhi Mu seeds , Heirloom,Used in China for 2000 yearsAnemarrhena asphodeloidesUses: Medicinal Duration: Perennial (hardy in zones 2-7)When to Sow: Spring Ease of Germination: EasyChinese medicinal herb that looks and grows like a tall grass but isn’t. It spreads by underground rhizome like grasses, but unlike grasses it has fragrant yellow-white or light purple flowers that open in the evening in late summer and autumn. Used in China for 2000 years. The rhizomes are noted for their antidiabetic and antibacterial properties, and are used for pneumonia, bronchitis, high fever, irritability and insomniaGrowing Zhi Mu SeedsINDOOR;Sow thinly a sterilized Soil Mix, Cover Twice Seeds Thickness With Soil.Press Firmly And Water.Keep evenly moist not soggy.Expose seedling to direct light. Transplant to pots when large enough to handle. Most sun-loving herb require 5 hrs direct sunlight or 12-16 hrs fluorescent light.OutdoorStart indoor ,and transplant when danger of frost is passed, or sow dire