La Quercia Charcuterie Sampler

La Quercia Cured Mats La Quercia (pronounced La Kwair-cha) was founded by Herb and Kathy Eckhouse on the belief that the food we eat can delight us each day. Great food is more than great taste. It is healthful, nutritious, and pleasurable. Great food satisfies the senses and the body, the emotions and the mind. It is part of a responsible food system that sustains you, the producers, and the craftspeople, restaurants, and stores who support their communities and respect the environment. Great food is made with the highest quality materials, careful adherence to the best of tradition, and the judicious use of modern tools. What Comes Inside: 1. Coppa Americano A unique charcuterie experience made from shoulder and neck meat, also referred to ascapocollo or capicola, our Berkshire Coppa balances the curing processes for prosciuttoand salami to create a completely unique flavor experience. 2. Lomo Americano Handcrafted from the highest quality Heritage Berkshire p