Maple Jalapeno Beef Jerky - Montgomery Meats

Maple Jalapeño Beef Jerky — 4 oz Sweet maple warmth. Jalapeño snap. Pure Midwest beef. We start with whole, lean slices of round—never chopped, never formed—cured the old-fashioned way with a touch of Vermont maple, then kissed with fresh jalapeño heat. Slow-smoked, gently dried, and vacuum-sealed the moment the texture hits chewy perfection, this jerky balances campfire sweetness with a lively kick that keeps you reaching back for one more strip. Package is over a quarter pound - about twice the size of a grocery store bag of jerky!    Why You’ll Taste the Difference Whole-muscle craftsmanship – Large, hearty pieces you can actually sink your teeth into. Family-farm raised – 100 % Midwest beef, pasture-grown and processed in our own small-town smokehouse. No shortcuts – Traditional brine, real hardwood smoke, zero fillers. Travel-proof pouch – Vacuum sealed for road trips, trail breaks, and glove-box emergencies.   Perfect with: black coffee at first light, or a frosty pilsn