Big Sur Salts California Elote Salt

This Mexican cuisine-inspired blend is often used to bring the next level of flavor to corn on the cob (hence the name). A dynamic combination of spice, smoke and citrus give this blend a classic taste that breaches borders and kicks off fiestas every day of the week.  FLAVOR PROFILE:  CHIPOTLE PEPPER INGREDIENTS:  Pico Blanco sea salt, chipotle pepper, cilantro, garlic, lemon, lime. HOW TO USE: * Elote is recommended in any dish that requires a smoky, spicy flavor. It will “next level” your weekend barbecue or create a totally new, interesting flavor profile in Tuesday’s mac n’ cheese. Origin: Big Sur, California