Colombia Finca El Progreso

Praline, Black Currant, Mulling Spices Region: Palestina, Huila Department, Colombia Producer: Rodrigo Sanchez Variety: Bourbon, Caturra Process: Washed Nestled atop the steep, emerald, chilly hillsides of Palestina, in Colombia’s Huila region, sits Finca El Progreso. Rodrigo Sanchez, the farm’s renowned owner, is the archetype of a coffee producer leaps and bounds ahead of his peers.Using their own on-site milling station, a dry fermentation, and compact washing channels of their own design, Finca El Progeso’s DIY ethic is not only contagious, but it also produces an excellent cup of both espresso and brew.