Nicaragua, Santa Teresa de Mogaton natural
$22.50
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12 0z bag Brown sugar, strawberry, citrus, dark chocolate Region: Nueva Segovia Producer: Silvio Sanchez Variety: Catuai Process: Natural Producer Silvio Sanchez came to coffee farming through studying agronomy. His mother loved coffee and so the two of them saved their money, took out a loan, and purchased a piece of land well-suited to growing coffee in the La Union, San Fernando region of the Nueva Segovia department.
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