2019 Col di Corte Esino Rosso DOC

From: Marche, ItalyBlend: Montepulciano Taste: Definitely in the “fruit, spice, everything nice” category of red wines. You’ll find notes of red plums, rich berry, aromatic herbs like thyme and rosemary rounded out with a hint of cinnamon and baking spice. The flavors follow to the palate, where a charming core of rich fruit meets smooth, ocean-tinged tannins and a dry, lingering finish. Pairing: Too many things! Perfect for your everyday pizza, pasta, burger, bbq- type meals, this wine effortlessly pairs just as well with lighter fare: dishes based in zucchini, eggplant, squash, and mushroom-based dishes. All that said, we decided to share a simple but delicious recipe for a Cheesy White Bean-Tomato Bake by Ali Slagle to show off its versatility alongside a quick & tasty weeknight staple. From Vitocolo: “The idea is that of making a Montepulciano wine where Verdicchio is made and with the same methods, fermented and aged exclusively in stainless steel, with the Montepulciano grap