2024 Ovum Big Salt Orange Rose

From: Willamette Valley, Oregon, USAVarietal: 50% Pinot Gris, 50% Skin Contact Big Salt Taste: "It has a sunset cranberry color that comes as a result of Pinot gris skins being blended with the tangerine hues of Big Salt. It’s aromas remind me of a carrot orange creamsicle stirred into a cup of hibiscus tea, steeped with autumnal spices. Roasted carrot, ginger, red apple skin are on the palate." From the Producers: “If you love ORANGE wines (white wines fermented on their skins), or wanted to explore what they're all about - Big Salt "Orange Rose" is a good place to start. It has a sunset cranberry color that comes as a result of Pinot gris skins being blended with the tangerine hues of Big Salt. It’s aromas remind me of a carrot orange creamsicle stirred into a cup of hibiscus tea, steeped with autumnal spices. Roasted carrot, ginger, red apple skin are on the palate. THIS WINE IS NOT FRESH LIKE BIG SALT, it's more like if Big Salt were a red wine.” Pairing: Some fantastic pairings in